Middle Tennessee Locally Grown:  The Market Is Open for Orders!

Old99Farm Market:  Major Food Conference Just Ended but...

Attack On Food And Farmers year 2 was held online Sept 6, 7. You can check the various topics and watch the archived footage. Link to conference

For example California dairyman Mark McCaffee talks for 10 minutes on the bioactives (technical term) in raw milk that are destroyed by pasteurization. Fastforeward to time 06:03:50 on Sept 7th to watch his talk.

Related but sseparate, a spiritual teacher, Sadhguru, has been advocating soil health for past 10 years and I didn’t even know! See the Save Soil video at this link.

World-renowned wellness leader Sadghuru linked soil health to human happiness in this focused campaign, and is spreading the message to his billions of students and followers around the world. What’s well understood from experience by everyone who has already embraced biodiversity and/or animal integration in farming – is now catching hold in all other circles of society.

The Wednesday Market:  It's Ordering Time Again!

Good afternoon.

The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. See the website for this week’s product offerings. Here is the link: https://wednesdaymarket.locallygrown.net/market

Thank you for supporting Georgia Grown. Have a great weekend, and we’ll see you at the Market.

Thanks,
Beverly

P.S. If you have questions about your order, please contact Nelda. She is available by text, email, or phone call.

Nelda Miller
678-859-6074
neldamiller411@hotmail.com

Martin's Farmstand:  Fall is near

Fall is coming, and with it the selection of produce at the stand will shift towards sotrage carrots, onions, winter squash, leeks and so on. Cucumbers are nearing the end of the season and canning tomatoes are available for anyone looking to make sauce. This year we will also be stocking pumpkins for the Halloween season!

As the days cool, attention on the farm shifts to a frenzy of harvest. Potatoes and onions will be dug and stored to cure. Fitting enough winter squash into every nook and cranny, and beets and carrots galore. The Martin Family have been kind enough to teach the Greenwoods the art of food storage. Canning, freezing, and cooking will consistently be happening through the next few weeks.

With the shift in season we would like to note that soon things like cucumbers, basil, green and yellow beans and zuchinni etc. will be finished for the season. So anyone looking to freeze or store, or do some canning should accomplish it sooner rather than later.
As always if you have questions on availability or quantities feel free to give the stand a call!

Matthew

Northeast Georgia Locally Grown:  Market is open for orders!

Locavores, Northeast Georgia Locally Grown is open for orders!

Go to the market >>
Produce
Pastured Meats
Pastured Eggs
Naturally Fermented Foods
Baked Goods with Organic Ingredients
See All Products

Market is open Fridays at 9 p.m. through 9 p.m. Mondays!

Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!

PICKUP TIME is Wednesday from 5-6:30 p.m. in Clayton, Clarkesville, or Gainesville.

If you do not get an email ORDER CONFIRMATION after you finish the checkout process, then your order is NOT complete. Head back to the market page, and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email.

Once you place an order, be on the lookout for the order reminder email on Wednesday with further pickup and payment notes.

Thanks for supporting local farmers!

Statesboro Market2Go:  Market2Go is Open!

The Statesboro Farmers Market2Go Is Open! Are you planning to order this week?

Place your order by 10 pm Tuesday night for pickup on Thursday.

Choose your pickup location or delivery option from the drop-down menu before you check out.

• Statesboro – SCVB Drive Through: Thursday afternoon 4:00 – 6:00
• Statesboro – Saturday Pick Up: at the market Token & Information booth 10am-Noon on Saturdays
• Sylvania: Thursday afternoon at Road-Tisserie 3:30 – 5:00
• Pembroke City hall Thursday afternoon 4:00 – 6:00
• Home Delivery – must add delivery to cart and prepay

Online Payment Available Register your debit or credit card at Your Account and click “Pay Now” when you check out. Your card will only be charged after you have received your order, including any adjustments for missed items or other credits.

Use your EBT/SNAP card to purchase authorized EBT items through the Market2Go, and you can receive matching “bonus” fruits and vegetables and raw nuts through the Georgia Fresh for Less program – with NO Limit. Please write “EBT” in the order comment field and select the Statesboro – SCVB drive-through pickup. For more information, email market2gostatesboro@gmail.com

Market News


The Statesboro Mainstreet Farmers Market is open each Saturday morning for the 2024 season! The farmers market is located directly behind Visit Statesboro, at 222 South Main Street! There’s a new bridge and boardwalk connecting the Blind Willie McTell Trail to the market venue! Come out and visit your local farmers and neighbors!

We are now offering a new option for your Market2Go order pickup in addition to our Thursday afternoon drive thru. During the market season, you can choose the option at checkout to pick your Market2Go order at the Saturday market Information and Token Booth from 10am till Noon.

Thank you to our sponsors who are helping our market grow! If you are interested in becoming a sponsor of the Statesboro Farmers Market you can find more info here.


Sustaining
Clayton Digital Reprographics
Visit Statesboro
Kiwanis Club of Statesboro

Sowing
Great GA Realty
Ogeechee Technical College
Statesboro Properties
Personal Finance Service of Statesboro
Quality Inn & Suites
Queensborough National Bank & Trust
RE/MAX Preferred Realty
Southern Palace Restaurant
Statesboro-Bulloch County Library
Vyve Broadband

Sprouting
Citizens Bank of the South
Synovus
Bulloch County Farm Bureau

Seedling
Georgia Southern University Libraries
Bulloch Solutions

Friends of the Market
Christina Harrell
Michelle Oliver
Jennifer Moran
Sam Wainford
Ann Smith-Wilson
Kathy and Larry Smith
Martha Joiner
Trinity Episcopal Church Yoga Group
Ming Fang He
Stacy and Liz Underwood

Happy Shopping!

Russellville Community Market:  9/6/24 opening

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Did you forget to order something? Check out our extras table during order pick-up on Tuesday from 4-7 PM!

Fall is in the air this weekend and we are ready! The change of seasons brings new and favorite flavors to the market with different crops and foods inspired by the time of year. Watch for our vendors to post amazing fall foods and products over the coming weeks! There are some amazing cuts of beef and pork that would be great in the slow cooker as well as a variety of sausage for some hearty breakfasts or warm dinners! Hoof Hollow Hobbies’ caramels are a tasty treat and Weatherford’s Brown Sugar Pumpkin loaf is a great way to get in a fall mood! Don’t overlook the processed foods category to find a selection of yummy BBQ sauces and pickled foods that go great with all kinds of dishes! Mary-Ann King has some fresh eggplant this week, as well as some lovely peppers plus live lemongrass plants! Justin still has tomatoes, squash, cucumbers and a couple more watermelons! Shop the jams and jellies for your favorite flavors to go with the baked goods you enjoy, or add some local honey to satisfy your sweet tooth! Try some seasoning mixes from McAnulty Mercantile to go with your favorite meats or pair Hoof Hollow Hobbies’ fresh basil leaves with Meadowlark’s Ricotta for some delicious recipes! Don’t forget about Meadowlark’s ice cream; enjoy one of their homemade flavors while it is available! We wish everyone good luck in their respective county fairs over the next few weeks!
Follow us on Facebook and Instagram!

RCM accepts cash, checks, credit and debit cards and SNAP/EBT transactions.

Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

Champaign, OH:  The Market Is Now Open!

It’s Thursday evening, and the market is reopened for weekly ordering!!

Come and get your local love!!

XOXO,
Cosmic Pam

CLG:  Tuesday REMINDER: tamales

It’s Tuesday, last day to put in your orders for the week. *https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

See you on Friday!

CLG:  Opening BELL: tamales week

Good afternoon

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com